原級(jí)：bacterium

bacteria基本解釋

名詞細(xì)菌(bacterium的名詞復(fù)數(shù))

bacteria網(wǎng)絡(luò)解釋

1. 域: 細(xì)菌域：微生物包 木耳 靈芝)所以微生物不一定是看不見的. 細(xì)菌包括球菌 桿菌 螺旋菌 弧菌,細(xì)菌是單細(xì)胞的原核生物,域: 細(xì)菌域(Bacteria) 門: 變形菌門(Proteobacteria) 綱:γ-變形菌綱(Gammaproteobacteria

2.

2. 細(xì)菌類：培養(yǎng)細(xì)菌類(Bacteria)武器的原理,大致上跟釀酒大同小異:將冷凍保存的「細(xì)菌種子」放入發(fā)酵鍋(Fermenter)內(nèi)繁殖,細(xì)菌便會(huì)以幾何級(jí)數(shù)的速度生長(zhǎng),在很短時(shí)間就可以繁殖出大量細(xì)菌.

3. bacteria的反義詞

3. 真細(xì)菌：按照現(xiàn)行的生物系統(tǒng)發(fā)育(Phylogeny)關(guān)系(與1987年之前的分類系統(tǒng)不同;2層下段),可將這些物種分為3個(gè)域,即真細(xì)菌(Bacteria)、古細(xì)菌(Archaea)和真核生物(Eucarya).

bacteria詞典解釋

1. 細(xì)菌
Bacteria are very small organisms. Some bacteria can cause disease.

e.g. Chlorine is added to kill bacteria.
加氯是為了殺死細(xì)菌。

bacteria英英釋義

noun

1. (microbiology) single-celled or noncellular spherical or spiral or rod-shaped organisms lacking chlorophyll that reproduce by fission
important as pathogens and for biochemical properties
taxonomy is difficult
often considered to be plants

Synonym: bacterium